Menu  

Here at the Festival, we pride ourselves  
on serving traditional, home cooked  
pub food.  
 
We serve food  
Monday to Thursday 12pm - 2pm & 4.30pm-8pm 
Friday & Saturday 12pm - 8pm 
Sunday 12pm - 5pm  
 
As well as our Main menu we have a Weekly specials board.  
See below for this weeks specials.  
 
 
 
 
 
 
 

Weekly Specials - £10.95 each or Two for £18 

Pork & Cider Stew with  
Mashed Potatoes & Peas. 
 
Chicken Tikka Masala served with Rice, Naan Bread, Popadom, & Mint Yoghurt. 
 
Minted Lamb Hotpot Topped with Sauteed Potatoes and served with a warm baguette.  
 
Peppered Chicken - Chicken, Peppers and Onions cooked in a creamy pepper sauce  
served with Rice & Garlic Bread.  
 
 
 
 
If anyone in your party suffers from any food allergies or intolerances, please speak to a member of staff before ordering. 
We also have a gluten free menu available on request. 
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